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Conditions
Menus for Groups with at least 20 persons
1 free for 20 paid
You can pay by voucher
Formula drinks at 6 €
(Includes coffee, kir, 1/4L of wine)
Kir: 2 € / Coffee :1,50 € / ¼ of wine: 2,50 €
Mineral water 50 cl: 4 €
Additional cheese(menu 13,50 €): 2,50 €
Additional cheese(menu 24 €): 3,50 €
Formulas Dish + Dessert: 17 € / 12,50 €
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Menu The Inn (Groups) 13,50 €
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2012 price list
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download this menu in pdf format 
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« Dame Carcas » (Pork pâté)
or
Salad of gizzard confit
or
Monsieur Seguin's salad
(Lettuce, walnuts, toasted goat's cheese)
or
Quiche Lorraine
or
Mixed vegetarian salad
(Lettuce, red cabbage, grated carrots, marinated peppers, tomatoes, hardboiled egg)
or
Olive puree on toast with anchovy filets au gratin
or
Vegetables' soup
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Cassoulet (White beans, duck, sausage)
or
Pork loin with mustard and herbs from Provence
or
Leg of duck confit
or
« Coustellous » of piglet with honey sauce
or
Toulouse Sausage confit
or
Roasted Chicken Thigh
or
Tuna steack with mustard sauce
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Cheese platter
or
Bowl of ice cream or sorbet (Extra whipped cream 1€)
or
Pineapple brochette with chocolate sauce
or
Caramel Custard
or
Flaky Apple pie
or
Cottage cheese with red berries coulis
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